THE ATHLETICFOODIE PODCAST
Famous Fat Dave is a special sort of entrepreneur, making his singular mark in one of the world’s culinary capitals, New York City, by showcasing the everyman foods that built the city and feed it’s ever diverse community. We met Dave through swimming, introduced to us as a food guy to know with a shared past in the pool. A Columbia grad, former cabbie, pickle man, fish monger, and general food lover, Dave has built a very successful business on [...]
Nicolas Jammet is a successful young entrepreneur with impressive restaurateur roots, making waves in the growing health food arena as co-founder of the increasingly cool and environmentally friendly SweetGreen restaurants in D.C. A mutual friend mentioned SweetGreen to us, and we knew immediately that their idea and passion for spreading healthy fare was worth looking into. Nicolas and his partners have broken new ground in filling the void of healthy fast food in this country, and we were thrilled at [...]
Rich Roll is a vegan UltraMan (Garrett explains!) who transformed his life through food and fitness, and is forging a new, unconventional, and incredibly inspiring path to success. Garrett and Rich have a history of mutual respect in the food, fitness, and ambition worlds. A few months ago, Garrett was honored to be a guest on Rich’s fairly new and incredibly successful podcast, and it was a big part of the inspiration to start For The Love Of Food. With [...]
Gavin Kaysen is an internationally trained and honored American chef now living in New York City and running the kitchen as executive chef at Daniel Boulud’s prestigious Café Boulud. the kitchen as executive chef at Daniel Boulud’s prestigious Café Boulud. We met Gavin through Daniel, and knew immediately that he was an amazing choice for our first guest. With similar Midwestern roots, a familiar dedication to hard work, dreaming big, and helping others do the same, Gavin pursues his path [...]
Welcome to this teaser episode for the upcoming launch of For the Love of Food: Tasty Conversations with Garrett Weber-Gale. Each episode Garrett sits down with chefs, nutritionists, food writers, professional athletes, farmers, food entrepreneurs, and TV personalities for conversations about who they are, what they do and why, and how it benefits our society. Each guest has a story to tell, and in some cases, a personal connection with Garrett that’s full of adventure, hilarity, candid emotion, and an [...]